The 8th IMEKOFOODS Symposium, hosted by the Jožef Stefan Institute, will be held at the prestigious Grand Hotel Union in Ljubljana, Slovenia, from 22-24 September 2025. This event promises a dynamic platform for researchers, industry professionals, and policymakers to explore cutting-edge topics in food science and metrology.
Participants will benefit from expert-led sessions addressing key themes such as advanced analytical approaches in detecting food contaminants, innovative strategies in food authenticity and traceability, the role of nanoparticles in food, and the latest advancements in food data analysis.
Additionally, attendees will have the unique opportunity to participate in exclusive workshops on Artificial Intelligence applications in the food industry and essential soft skills training in project writing. The symposium will also feature the EMN Food General Assembly, valuable networking opportunities, and a Best Poster Presentation Award.
Abstract submissions are open until 31 May 2025. Secure your participation today and contribute to shaping the future of food safety and sustainability.
For registration and more details, please visit the official symposium website.
